Recipes

Filled eggplant halves

Ingredients:

1) Lango Classical salad – spicy cheese
2) 1 small eggplant
3) 1 table-spoon of olive oil
4) Salt, black pepper
5) Greens

Cut the eggplant in halves longwise;carve both halves a little using a table-spoon. Cover with olive oil and spices. The emptied eggplant halves are filled with the Lango Classical – spicy cheese salad.
Put the halves on a baking pan that is slightly greased and bake for 15-20 minutes in 190°C temperature, with oven heated up before.
Serve hot with a sour cream sauce, decorating with greens.

Tasty Lango rolls

Ingredients:

1) Lango Classical – spicy cheese salad or Lango Classical vegetable salad
2) Slices of lean smoked ham
3) Parsley stems or cloves

Wind the ham slices in rolls and fasten together using a parsley stem or a clove. Fill the rolls with the Lango Classical – spicy cheese salad or the Lango Classical vegetable salad.
This is a delicious snack for a buffet.

Lango dessert "Quick and delicious"

Ingredients:

1) Lango fruit salad
2) Cream
3) Sugar
4) Strawberries for decorating

Pour the cream into a bowl, add sugar and whip it up. Put salad on a dish in layers, putting the whipped cream in between. Decorate with strawberries.
Lango fruit salad can be served also with ice-cream, honey, nuts and yoghurt.
Enjoy with a hot and nice cup of coffee.

Lango rich potatoe cakes with salmon

Ingredients:

1) Lango classical potatoe pancakes
2) Slices of smoked salmon
3) Lettuce
4) Lemon
5) Greens
6) Olives

Put the classical Lango potatoe pancakes on a piece of lettuce. Cover with a slice of salmon and spray over with lemon juice. Top with another potatoe pancake and decorate with slices of lemon, olives and greens.
You can serve these cakes warm as a main dish with a delicious sour-cream and mayonnaise sauce or cold as a rich snack.

Lango salty baskets

You need:

1) Lango classical meat salad
2) Salty baskets
3) Greens and reddish for decorating

Fill the salty baskets with the Lango Classical meat salad using a spoon. Decorate with greens and slices of reddish.
The quick and easy Lango baskets will be an exiting component of a buffet.

"Wind cakes" with filling.

You need:

1) Lango classical ham salad
2) Win cakes without a filling
3) Greens

Cut the cap off the wind cakes and fill them with the Lango Classical ham salad. Decorate with greens and put back the cap back on.
These cakes will satisfy everybody's appetite on a picnic.

Quick breakfast "Morning pleasure"

You need:

1) Lango Classical – spicy cheese salad
2) Slices of white bread

Cover toasted bread with the Lango Classical – spicy cheese salad. Bake in a microwave or an oven for 2-3 minutes until the cheese has started to melt.

Enjoy the breakfast with hot coffee or tea.